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5.0 Describe the occupational safety policies relevant to the hospitality Industry.

5.1 Identify general strategies to minimize workplace hazards and prevent workplace injuries.

5.2 Identify workplace health and safety rights and responsibilities of employers, managers, supervisors, and workers. (e.g. due diligence, right to refuse)

WorkSafeBC
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5.0 Describe the occupational safety policies relevant to the hospitality Industry.

INSTRUCTIONAL TOOLS AND RESOURCES

This page on the WorkSafeBC website contains sections of the Workers Compensation Act and the Occupational Health and Safety Regulation identified as being most relevant to the Hospitality industry. Included are the general requirements that apply to all industrial workplaces as well as any specific requirements for the Hospitality industry. However, other sections of the WCA or OHS Regulation may also apply because hazards and tasks vary from workplace to workplace within the same industry.

To view the website: click here


Small Business Talking Safety video - View the entire video on the Tourism & Hospitality website or select a video clip from the selections. These videos provide core messages from industry leaders on the purpose and benefits of safety regulations and guidelines.

To view the website: click here